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OUR PRODUCTS
Pinsa
Pinsa Romana is a traditional style of Pizza with a unique base that is deeply rooted in the history of Rome, dating as far back as the Roman Empire. Pinsa are oval in shape and are crafted using a special technique and a blend of certified flours, guaranteeing complete authenticity. Unlike traditional Pizza dough, Pinsa feature rice flour and an extended levitation time of around 72 hours.
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DESCRIPTION
DIMS
WEIGHT
BAG OF
BOX OF
COOKING TIME
PZOR230UK Pinsa Romana
35x19cm
230gr
5
45
3–5 minutes
Get In Touch
PASSIONE PIZZA
t. 0044 (0)79 2946 3377
8 St John Street, EC1M 4AY,
London, United Kingdom

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