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Taste the Authenticity of Roman Pizza

Artisan Roman pizza bases, hand stretched, stone baked and crafted for professional kitchens

Where Passion
Meets Pizza

Crafted using time-honoured methods, our premium Roman Pizza Bases and Dough offer authentic Italian quality for any occasion. Available in a range of shapes and styles, they're ideal for hospitality, catering, and foodservice businesses, and are distributed through our network of trusted wholesalers.

GET IN TOUCH

Hand stretching artisan Italian pizza dough at Passione Pizza for UK restaurants and pubs

The Art of Our Roman Pizza Base

Our pizza base dough is made from premium Italian flours and naturally leavened for 24 hours, creating a thin, crispy, and light base. Each one is hand-stretched, stone-baked, and quick-frozen to lock in its authentic taste and texture. We also offer alternative doughs made with whole grain, durum wheat, barley, or rice.

Our Products

Explore our range of hand-crafted Roman pizza bases and traditional fritti flavours that transport you straight to the streets of Rome. Proudly trusted by distributors across the UK, explore our range and discover the perfect product to suit your customers.

Pizza Tonda

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Pinsa

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Pizza alla Teglia & Pala

Focaccia

Arancini & Fritti

Tomato Sauce

Why choose Passione Pizza bases?

Premium flours from Lazio

Sourced in the region around Rome, for the true taste of Italy in every bite.

Naturally leavened for 24 hours

Full of flavour and easier to digest.

Par baked on hot stone

The true Roman way, for an authentic, crisp crust.

Cook straight from frozen

Individually quick frozen to lock in flavour and texture. Bake only what you need and cut waste.

Easy to use, in any oven

No special equipment or skilled pizza chef needed. Top, bake and serve.

Free from preservatives

No preservatives, additives, gums or starches.

Made in Rome at a BRCGS Food Safety certified site, rated Grade A.

Delicious Pizza Starts with Our Base

Our pizza bases are handmade in Rome by Pizza Art, renowned for crafting award-winning Roman bases since 1985. Combining modern production techniques with time-honoured artisanal methods, each base is expertly shaped by skilled pizzaioli, many trained at the prestigious Scuola di Pizzaioli. The result is exceptional quality, consistent performance, and an unmistakably authentic taste of Italy. At Passione Pizza, we proudly bring this tradition to kitchens across the UK.